Practically Effortless BBQ Beef Sandwiches

This is that recipe.
Ingredients:
1 boneless beef chuck roast (2-3 pounds)
1/2 cup ketchup
1/4 cup brown sugar
3 Tbsp vinegar (red wine or apple cider)
3 Tbsp Dijon mustard
2 Tbsp Worcestershire sauce
2 Tbsp minced garlic
1/2 tsp salt
1/2 tsp crushed black pepper
Your favorite sandwich bread or rolls

2. Now...go back up and follow the instructions from the first paragraph of this post. It's literally that simple.
3. If you haven't already gone crazy after 8-9 hours on low, remove the beef and shred it with two forks. You may not even get to this step because it will literally fall apart as you pull it out of the slow cooker.
4. Serve on your favorite bread or rolls and enjoy!
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